The ryegrass is the natural Italian meadow hay.

The nutritional values of ryegrass hay bale or pellets are determined by its content of carbohydrates (fiber and sugars), proteins and other elements, such as minerals and vitamins.

In Gruppo Carli you can find ryegrass hay bales for sale which is harvested in Italian fields and it contains autochthonous essences such as graminaceous (Phleum pratense, Lolium italicum, Lolium perenne, Poa pratensis, Dactylis glomerata, Bromus inermis, Bromus catharticus) and legumes (Medicago sativa).

Rectangular or square hay bales are selled as recommended forage base for ruminants (dairy cows, beef, sheep and goat) and equids at all stages of animal life.