Ryestar Hay is sustainably produced by Gruppo Carli from native Mediterranean grasses growing in the hills of the Italian region of Emilia Romagna, characterized by optimal soil and climate conditions for growing forage suitable to equids.
Ryestar Hay consists in first-cut forage from pastures of mixed grasses/legumes (Gramineae: Phleum pratense, Lolium italicum, Lolium perenne, Poa pratensis, Dactylis glomerata, Bromus inermis, Bromus catharticus and Leguminosae: Medicago sativa) selected, naturally wilted or high-temperature de-hydrated, cleared of dust and packed in sealed airtight small-sized bales.
Ryestar Hay is the ideal forage basis of a balanced diet for horses and other equids thanks to:
It retains the typical fragrance and color of recently harvested forage.
Natural Italian ryegrass (Gramineae and Leguminosae)
Pellet diameter 4, 6, 8, 10 mm